Milk is a staple of many people’s diets, but us vegans have to look for substitutes that we can use in our diet. Fortunately, we are spoiled for choice for non-dairy milk, and you can be sure that you won’t feel that you miss dairy at all. These vegan milk substitutes are often fortified with Vitamin D and Calcium to make up for what you’re not getting any more from regular dairy milk. And because there are so many choices, different types of milk can be used for different things. They are perfect for cereal, tea, hot chocolate, baking, smoothies …









